Paleo Bang-Bang Shrimp

Ingredients
Originally posted at Our Paleo Life

• 1 lb frozen Shrimp (thawed, peeled, deveined)
• ¾ cup Paleo Lime Mayo (Link)
• 3 Tbsp Tapatio Hot Sauce
• ¼ tsp Red Pepper Flakes
• 2 Tbsp Coconut Oil
• ½ tsp Garlic Powder
• Sea Salt, to taste
• Fresh Ground Black Pepper, to taste

Instructions

• Put the shrimp in a bowl and add garlic powder, salt, and pepper. Mix around to evenly coat the shrimp.
• Heat the coconut oil in a large skillet over medium heat.
• While you’re waiting for the oil to heat up, combine the mayo, hot sauce, and red pepper flakes in a medium sized bowl.
• Once the oil is hot, add the shrimp, stirring frequently.
• When the shrimp are opaque and done (about 3-5 minutes) add them to the sauce in the bowl bowl and stir until coated.
• Serve over some Zucchini Noodles (Link) and enjoy!